Brand Introduction

Flaxseed and Chinese Mahogany Cracker Official Website

These crackers are specially made from wheat germ, soy lecithin, beer yeast, flaxseed and Chinese mahogany sauce and used the non-hydrogenated vegetable oil (palm oil). There is no chemical starch, trans fat, artificial colorings, spices and preservatives added. Simple baking technique creates these natural health cereal crackers to have firm and crisp texture.



Wheat flour, Whole wheat flour, Non-hydrogenated vegetable oil, Soy lecithin, Wheat bran, Beer yeast, Flaxseed, Chinese mahogany, Sodium bicarbonate, Lake salt.